Take the 10 Freeway West into Santa Monica, exit 4th St., and turn right. Border Grill is up the street 2 1/2 blocks on the East (right) side of 4th St., between Broadway and Santa Monica Blvd.
about us
Enjoy upscale, modern Mexican food in a vibrant setting at Border Grill, the hip, urban cantina from Chefs Mary Sue Milliken and Susan Feniger, Food Network's ''Too Hot Tamales''.